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Lunch - Menu |
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Baguette or Toasted Panini Selection
Chedder & pickle or red onion - £4.95, Tuna mayo & red onion £4.95, local ham £5.25, Bacon, brie & tomato £5.95, Prawn marie rose £5.95, Lemon chicken £5.95 served with salad and chips |
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Tostie selection - served with salad garnish
Cheese & onion or tomato £2.50 Cheese & Ham £3.25 |
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Jacket Potato selection
Tuna mayo £4.75, Mature chedder £4.75, Baked Beans £4.25, Cheese & beans £4.95, Lemon chicken £5.95, Prawn Marie Rose £5.75 - served with fresh salad garnish |
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You may also order from the main menu board at lunchtime |
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Main Menu |
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Starters / Light Bites
Rustic bread, olive oil & balsamic vinegar £2.25
Chefs soup of the day served with crusty bread & butter £3.75
Breaded muchrooms served with garlic dip £4.25
Traditional prawn cocktail served with garlic mayo & bbq sauce £7.50
Vegetable Crudites - selection of fresh crunchy carrot sticks, cucumber & celery served with a blue cheese dip £3.75
Mains
Chefs Beer Battered Cod served with chips, peas, salad garnish £6.95
Thai Cod Prawn Fish Cakes - soft cod flakes & prawns combined with lemon grass & ginger, served with chips & salad £7.25
Scampi served with chipped potatoes, peas & salad garnish £6.95
Chicken Korma - tender pieces of chicken breast in a creamy korma sauce, served with rice and naan bread £6.95
Spaghetti Bolognaise served with garlic bread & parmesan £6.75
Rump Steak 8oz Prime Rump Steak cooked to your liking garnished served with muchrooms onion rings, salad garnish, chips & peas £9.95
Blue Cheese & Brandy Butter topped 8oz Rump Steak £11.50
Surf n Turf 8oz Rump Steak & scampi with Garnish £11.95
Balsamic Chicken & Bacon Salad - a tossed mixed leaf salad with tomatoes, grilled chicken & bacon, garlic & herb croutons drizzled with a balsamic dressng to finish £7.25
Homemade Ratatouille & Feta Cheese served with new baby potatoes and garlic bread (v) £6.95
Half Roast Chciken & Chips with salad garnish £6.95
Hawaiian Gammon 10oz Gammon topped with melted cheese & pineapple £7.95
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Trainee jockey selection £3.50 each
Choice of fish fingers, fish, sausage, or chicken dippers served with mash potato or chips and beans or peas
or Spaghetti Bolognaise and garlic bread |
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Please see blackboard for desert menu and daily specials |
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Where ever possable we source and buy our products locally
Some of our food may contain nuts, please ask a member of staff if you have a food allergy. |
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